From our Family to yours

We are all about making wine with style. As a winemaker, I love that wine is a mix of science, art and instinct. Our aim is to make wine using our own fruit and sourcing locally when our vineyard doesn't produce enough. With wine highlighting Colorado's unique climate, our own vineyards microclimate, and our particular winemaking style.

While we predominantly make traditional wine varieties and styles, we like to have fun too! So come by the tasting room to try whatever small batch we currently have on tap.

Having been part of the Colorado wine industry since late 2014, when the opportunity came to buy one of the oldest vineyards in the Valley, we had to find a way to make it happen. Seven acres of vineyard in East Orchard Mesa consisting of Riesling that was planted in 1982, followed by Cabernet Sauvignon, Merlot, Gewürztraminer, and Muscat Canelli planted in the '90's. 

The vineyard needs work, with two blocks that need replanting, lots of retraining of vines and some good old fashioned blood, sweat and tears, our hope is to produce top quality grapes. As a way to help balance our land we are trying to introduce some biodiversity by raising chickens, a couple of kids, and eventually sheep and bees.

We are a family of four embarking on an adventure! And like so many adventures, this one wasn't planned for, it doesn't come with guarantees, and we are bound to make mistakes along the way. 

When we started this journey, we knew our family was ready for more, but buying a vineyard and starting a winery seemed so out of reach, it wasn't even part of the discussion. So when this opportunity came up, we knew we had to take the leap of faith and see what comes of it. The options were take the leap with all the risks attached, or stay on solid ground and someday wonder... what if?

We invite you to join us on this journey with us as we live our dream!